2012, Harwood Hall, Central Otago, Pinot Noir, 12x75cl
FOOD MATCHING NOTE:
Dark cherries and blackberries with a layer of raspberry and strawberry around the edges of the palate. The fruit is well supported with a little toast, spice and dried herb in the background. The soft full palate shows good structure and length with dark berries on the finish. This wine should age gracefully for a minimum of five years.